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About Us
Oaxacan Tradition
Come and experience an unforgettable culinary experience in Zipolite!
House Flavors
Let yourself be conquered by the colors, textures, and flavors that make us unique!
Flavors of the land and sea
Every day, we strive to prepare dishes that honor authentic Oaxacan flavors, with fresh ingredients and recipes full of tradition. From our handmade tortillas to our unique moles, every detail reflects our passion. From traditional corn-based recipes, such as handmade tortillas and authentic moles, to the fresh flavors of the sea, each dish is prepared with dedication and respect for our roots. Your satisfaction is our inspiration, and with each visit, you will find the flavor and warmth that distinguish us.
Getting to Know Xóchitl Diana
As part of the third generation, Xóchitl represents the perfect balance between tradition and innovation. She not only keeps her family’s legacy alive but also works to adapt it to modern times, ensuring that our story continues to grow.
"For me, the restaurant is part of our family. Every tortilla, every mole, every smile is a little piece of our story that we share with the world."
Vicente López Reyes
With a smile, his customer service reflects the essence of "Las Flores de Oaxaca".
Soledad Flores Valladares
She is the heart of our kitchen. With expert hands and traditional recipes, her seasoning turns each dish into an unforgettable experience.
Soledad Flores Valladares
She carries tradition in every tortilla she prepares by hand. Her dedication is the essential touch that accompanies our authentic flavors.