Zipolite Beach, Oaxaca, Mex.
WhatsApp +521 958 116 7325
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Menu
- Morning Specials
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- House Moles
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- Soups and Salads and Friends
- The Three Friends of Oaxaca
- Hot Drinks
- Cold Drinks
- Fruit, Yogurt, and Granola
- Tlayudas
- A Sample of The Three Amigos
- Comal House Specialties
- Traditional Oaxacan Salads
- Cooked on the Comal
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Our Menu
House Moles
Our favorite moles, prepared with traditional Oaxacan recipes.
Black Mole $ 255.00
Deep, rich, and earthy colors and flavors of charred roasted chiles and dark Oaxacan chocolate, the “Essence of Oaxaca” (slightly spicy).
Red Mole $ 255.00
Rich, lightly toasted red chiles, earthy, deep, and bright, an Oaxacan balance of full flavor that blends well with seafood and fruits. (slightly spicy).
Yellow Mole $ 255.00
Orange in color with delightfully light and bright flavors of the unique yellow chiles from the Central Valleys of Oaxaca. A true Oaxacan original!
Guava Mole $ 255.00
The bright flavors of our red mole combined with fresh guavas; Earthy, tropical Oaxaca (a bit sweet).
Shrimp Mole $ 255.00
A shrimp broth from the Cañada region of Oaxaca and all the flavor of our red mole: Oaxacan land and sea combined. (slightly spicy).
Ricotta Tamale $ 150.00
A large tamale filled with ricotta and squash covered with black and red moles.
Coastal Guava $ 250.00
Large local shrimp in our guava mole with battered cauliflower.
Coastal Shrimp $ 240.00
Large local shrimp in our shrimp mole with white rice.
Chicken Breast Stuffed with Oaxacan Cheese $ 240.00
Basted in your choice of black, red, or yellow mole with sweet potato puree and crispy vegetables.