Served on a green bed of Hoja Santas and topped with our light parsley dressing. Refreshing lettuce, spinach, squash, cucumber, avocado, nopales, traditional green tomatoes, cilantro, quelites, seeds, and nuts… bright green bites from the gardens of Oaxaca.
Roasted Vegetable Salad$ 120.00
Warm roasted Oaxacan squash, chayote, potato, cauliflower, and almonds with cold pickled carrots on a bed of fresh cilantro dressing….rustic flavors of the Oaxacan land.
Nopalitos Salad with Chile$ 120.00
From our own Nopal cactus garden, thin strips of tender nopales and green chile, cilantro, onion, chile de árbol, and spiced vinaigrette. Served with tortillas, Oaxacan fresh cheese, avocado, and lime... a wonderful celebration of Oaxaca’s most popular vegetable.
Native Oaxacan Tomato Salad$ 150.00
A colorful variety of traditional Oaxacan tomatoes and the quelite verdolaga served in a bright beetroot and hibiscus puree vinaigrette….light and refreshing.